Basket of Waffle Fries
Available plain or loaded up with cheddar jack cheese, bacon, green onions, house-made ranch, and sour cream.UD @ The Cove Smoked Wings
Smoked in-house and deep fried. Served with celery, carrots, and with your choice of sauce and house-made ranch or house-made bleu cheese.Chicken Quesadilla
A flour tortilla stuffed with fire roasted red peppers, onions, cheddar jack cheese, and grilled chicken. Served with salsa and sour cream.Spicy Wisconsin Cheese Curds
Breaded white cheddar cheese deep fried to a golden brown. Served with marinara sauce or house-made ranch.
Pickle Fries
Thin cut pickles, lightly breaded and seasoned, then flash fried to perfection. Served with house-made ranch for dipping.Nacho Supreme
Layers of tortilla chips and cheeses, topped with onions, tomatoes, jalapeños and sour cream. Served with a side of salsa.
Add chicken OR Con Carne sauce (add'l cost)Chicken Tenders
Lightly breaded and seasoned tenders served with your choice of sauce.Chili con Carne
House-made thick, meaty chili served in a bowl with shredded pepper jack, green onion, and tortilla strips.
Free Play Volleyball

In The Hole

Rack 'Em Up

Rich, Smokey Flavor

We take our wings to the next level with our on-site multi-rack smoker. Our secret process unlocks all the tender, juicy flavors that will keep you coming back for more.
Our in-house, 3-tier smoker is what sets Upper Deck apart from the rest. Wings, chicken, pork, and brisket all are smoked to perfection, invoking only the juiciest and most delectable flavors that are sure to get your mouth watering. We use a variety of wood chips in our smoker, including oak, hickory, cherry, and huckleberry wood to enrich the experience and provide a unique flavor experience. Our wings are marinated in house-made, signature sauces that entice and excite.
Rich, Smokey Flavor

We take our wings to the next level with our on-site multi-rack smoker. Our secret process unlocks all the tender, juicy flavors that will keep you coming back for more.
Our in-house, 3-tier smoker is what sets Upper Deck apart from the rest. Wings, chicken, pork, and brisket all are smoked to perfection, invoking only the juiciest and most delectable flavors that are sure to get your mouth watering. We use a variety of wood chips in our smoker, including oak, hickory, cherry, and huckleberry wood to enrich the experience and provide a unique flavor experience. Our wings are marinated in house-made, signature sauces that entice and excite.
Upper Deck Bar & Grill

Upper Deck Bar & Grill is Cincinnati’s home-grown Tiki Bar and Lounge, where spring break beach vibes meet a local flavor and there’s always a party going on. We offer both indoor and outdoor seating with our spacious patio and cabana bar alongside our signature beach volleyball courts. Shoot a couple rounds of pool, hit the sands for a volleyball match, play a game of cornhole, or just kick back and take in the atmosphere. Take a staycation in your own backyard and enjoy one of our signature cocktails and a plate of wings, there’s something for everyone on deck at Upper Deck.
